Jai Jinendra! As we enter into this sacred time of Paryushan, let’s reflect on our daily choices and their impact on other beings. A simple yet profound way to honor the spirit of Paryushan is by replacing dairy with compassionate, non-animal s
Jai Jinendra! As we enter into this sacred time of Paryushan, let’s reflect on our daily choices and their impact on other beings. A simple yet profound way to honor the spirit of Paryushan is by replacing dairy with compassionate, non-animal s
On April 5, 2024, the 2024 Jain Leadership Forum in Chicago showcased the Jain community’s forward-thinking ethos by serving only vegan food, aligning the food served at the conference with the core values of non-violence and compassion. Over
*2023 Vegan Paryushan Cookbook PDF Download (link in bio)* The Jain Vegan Initiative, in collaboration with JAINA and Paryushan Millet Recipes by Gudmom, is pleased to present the 2023 Vegan Paryushan Cookbook, a guide to compassionate cooking for t
On April 9, 2023, JVI Mumbai organized a vegan [animal justice] outreach event at Marine Drive, Mumbai, where volunteers engaged in a unique approach "Reverse Psychology” to raise awareness and inspire change in commonplace behaviors that
Do you know what makes Ayambil Tap vegan, and why it is practiced by Jains around the world? Swipe right to learn more ➡️ On March 23, 2023, Rashtrasant Param Gurudev Shree Namramuni discussed the excellent benefits of the Ayambil Oli. In this spee
On February 18, 2023, Young Jain Professionals (YJP) of North America held a Jain networking dinner at the vegan-friendly restaurant “Thai Idea Vegetarian” in San Francisco. The event provided a platform for Jain professionals to enjoy ve
Food provides us with more than the sum of its nutrients - protein, carbohydrates, and fat. Food in actuality is condensed and transformed energy, and eating is a way to extract life sustaining energy from food. As we grow spiritually, we realize ou